Amount of nutrients in 100 g (grams) of Beans, baked, canned, with pork.
Nutrient | Amount and Unit | Percentage |
Water
|
71.46 g
|
71.46%
|
Energy (calorie)
|
106 kcal
|
|
Energy (joule)
|
443 kJ
|
|
Protein
|
5.19 g
|
5.19%
|
Total lipid (fat)
|
1.55 g
|
1.55%
|
Ash
|
1.81 g
|
1.81%
|
Carbohydrate, by difference
|
19.99 g
|
19.99%
|
Fiber, total dietary
|
5.5 g
|
5.5%
|
Calcium, Ca
|
53 mg
|
0.05%
|
Iron, Fe
|
1.7 mg
|
|
Magnesium, Mg
|
34 mg
|
0.03%
|
Phosphorus, P
|
108 mg
|
0.11%
|
Potassium, K
|
309 mg
|
0.31%
|
Sodium, Na
|
414 mg
|
0.41%
|
Zinc, Zn
|
1.46 mg
|
|
Copper, Cu
|
0.215 mg
|
|
Manganese, Mn
|
0.361 mg
|
|
Selenium, Se
|
4.7 µg
|
|
Fluoride, F
|
54 µg
|
|
Vitamin C, total ascorbic acid
|
2 mg
|
|
Thiamin
|
0.053 mg
|
|
Riboflavin
|
0.038 mg
|
|
Niacin
|
0.447 mg
|
|
Pantothenic acid
|
0.1 mg
|
|
Vitamin B-6
|
0.064 mg
|
|
Folate, total
|
36 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
36 µg
|
|
Folate, DFE
|
36 µg
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
0 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
0 IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Fatty acids, total saturated
|
0.599 g
|
0.60%
|
10:0 decanoic, capric fatty acid
|
0.002 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.003 g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.019 g
|
0.02%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.37 g
|
0.37%
|
18:0 octadecanoic, stearic fatty acid
|
0.201 g
|
0.20%
|
Fatty acids, total monounsaturated
|
0.673 g
|
0.67%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.04 g
|
0.04%
|
18:1 undifferentiated
|
0.615 g
|
0.62%
|
20:1 eicosenoic, gadoleic
|
0.015 g
|
0.02%
|
Fatty acids, total polyunsaturated
|
0.199 g
|
0.20%
|
18:2 undifferentiated
|
0.169 g
|
0.17%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.03 g
|
0.03%
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
7 mg
|
0.01%
|
Tryptophan
|
0.062 g
|
0.06%
|
Threonine
|
0.221 g
|
0.22%
|
Isoleucine
|
0.232 g
|
0.23%
|
Leucine
|
0.42 g
|
0.42%
|
Lysine
|
0.361 g
|
0.36%
|
Methionine
|
0.08 g
|
0.08%
|
Cystine
|
0.057 g
|
0.06%
|
Phenylalanine
|
0.285 g
|
0.28%
|
Tyrosine
|
0.148 g
|
0.15%
|
Valine
|
0.275 g
|
0.28%
|
Arginine
|
0.326 g
|
0.33%
|
Histidine
|
0.147 g
|
0.15%
|
Alanine
|
0.221 g
|
0.22%
|
Aspartic acid
|
0.637 g
|
0.64%
|
Glutamic acid
|
0.802 g
|
0.80%
|
Glycine
|
0.205 g
|
0.20%
|
Proline
|
0.223 g
|
0.22%
|
Serine
|
0.286 g
|
0.29%
|